FRIED STRING CHEESE
FRIED STRING CHEESE
Heat a non-stick skillet on medium-high. Roll one stick of string cheese in Kraft parmesan cheese. Quickly fry the cheese to brown the parmesan coating. Eat at once.
Per Serving: 104 Calories; 8g Fat; 9g Protein; 1g Carbohydrate; 0g Dietary Fiber; 1g Net Carbs
I didn't have a digital camera back when I first tried making this recipe. The photo above is a stick of string cheese that's been pan-fried without the parmesan cheese coating.
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