Mango Salsa
Mango Salsa – Healthy Weight Loss Recipe
(makes about 96 servings)
| Ingredients: |  |
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2 mangoes, diced | ||
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1 medium red onion, diced | ||
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1 cucumber, peeled, seeded, and diced | ||
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2 jalapeno peppers, seeded and minced* | ||
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1/4 cup fresh cilantro, chopped | ||
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1/2 tablespoons ancho chile powder | ||
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2 large limes, juiced | ||
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2 tablespoons olive oil | ||
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Salt and pepper, to taste (not calculated in Nutrition Facts label)
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| Directions: | |||
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| 1. | Combine all ingredients in a bowl and serve with your favorite low-fat chips or fresh vegetable sticks. | ||
| 2. | Serving suggestions: Use as a dip. Also makes a great topping for roasted chicken or fish. | ||
| * | Warning! Hot peppers can burn sensitive skin and especially eyes. Wear kitchen gloves when working with jalapeno peppers or place a regular plastic bag around your hand. Keep your fingers away from your eyes. | ||
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- Next:Melon Salsa
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