Grilled Peaches on the Half Shell
Grilled Peaches on the Half Shell – Healthy Weight Loss Recipe
(makes 4 servings)
| Ingredients: |  |
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4 ripe peaches |
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1 cup fresh or frozen raspberries or blueberries (if frozen, thaw berries to room temperature) |
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2-3 tablespoons brown sugar |
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4 teaspoons fresh squeezed lemon juice.
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| Directions: | |||
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| 1. | Prepare grill. | ||
| 2. | Wash and halve peaches. Remove pits and discard. | ||
| 3. | Place one halved peach, cut side up on a square of aluminum foil. Fill cavity with berries. | ||
| 4. | Sprinkle berries with brown sugar then drizzle with lemon juice. | ||
| 5. | Bring sides of foil up and wrap over top and sides of the peach. Repeat process with other peach half. | ||
| 6. | Grill for 15-20 minutes before serving. | ||
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- Prev:Fruit Parfait
- Next:Honey Popcorn Balls
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