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Wild Rice Salad with Apples and Dried Cherries

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Wild Rice Salad with Apples and Dried Cherries – Healthy Recipe

 

(makes 8 servings)

 

Ingredients: Nutrition Facts for Wild Rice Salad with Apples and Dried Cherries
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6 1/4 oz. fast-cooking wild rice

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1 cup apple, unpeeled and chopped

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1 cup green bell pepper, chopped

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1/2 cup celery, chopped

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2/3 cup dried cherries, chopped

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2 tablespoons soy sauce

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2 tablespoons water

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2 teaspoons sugar

small bullet 2 teaspoons cider vinegar

 

Directions:
1. Cook rice according to package instructions. Do not add butter or margarine if included in instructions.
2. Spread cooked rice in an even layer on a cookie sheet to cool (about 10 min.)
3. Combine apple, green bell pepper, celery and cherries in a medium sized bowl.
4. Combine soy sauce, water, sugar and vinegar in a separate bowl until sugar dissolves.
5. Add soy sauce mixture and rice to apple mixture and toss ingredients until well-coated.

 

TEXT VERSION OF NUTRITION FACTS:
Serving Size: 1/8 of recipe (125 g)
Servings Per Recipe: 8
Amount per serving
Calories 140
Calories from fat 8
Total Fat 1 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 266 mg
Total Carbohydrates 31 g
Dietary Fiber 4 g
Sugars 1 g
Protein 4 g
Vitamin A 4%
Vitamin C 35%
Calcium 2%
Iron 4%

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